Frozen Tofu is Amazing!

October 24, 2017Mei Willoughby

There are many ways to eat tofu, but Frozen tofu wasn't something I was brought up with in Hong Kong. This new discovery happened a year ago...

Great News!

You can now find Mei's homemade sauces in London!

The Wilds, Barnet, London

Best Seller

Original Chilli Sauce HOT

£5.50

Miso & Plum Hoisin Sauce

Hoisin sauce is very commonly used in Chinese cooking as a glaze on meats or marinade tofu, stir fries, in a stew and as a dipping sauce. Always use alongside with light and dark soy sauce. Try this in your next stir fry with 1 tbsp Hoisin sauce, 2tsp light soy sauce, 1tsp dark soy sauce, 2tsp sesame oil. This combination completes a delicious Chinese flavour.

Made With Love

Mei's truly original recipes are handmade with care in small batches, which means that they are packed with flavours and rich in texture.

They are made from natural, fresh ingredients that are sourced and produced locally.

Contact Us

Email:
mei@meishomemade.co.uk

Telephone:
07496080718

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