- Porcini mushrooms tortellini
- 1 tablespoon Red Pepper Spread
- 1 teaspoon Extra virgin olive oil
- Fresh basil leaves
- Grated parmesan cheese
- Follow the cooking instruction and portion size of pasta of your choice.
- Transfer pasta/tortellini onto a mixing bowl, then drizzle extra virgin olive oil on tortellini generously
- now add 1 tablespoon of Red Pepper Spread and mix well.
- Sprinkle grated parmesan cheese
- Garnish with fresh basil leave